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Our family loves salads – sometimes my kids will even beg me to make them salad for a school lunch.
Do you ever find yourself in a recipe rut – making the same meals for your family over and over, week after week? At our house, it’s pretty predictable. Some form of chicken, beef, ground turkey, pork and salmon are pretty much in a weekly rotation.
If you’ve been to my house, I have probably served you this family favorite curry chicken dish – and maybe more than once! It is often something I will serve when having company because it can easily be prepped ahead of time and popped in the oven while we’re driving back from the airport, getting guests settled, setting the table, etc.
I am missing the East Coast! We’ve just returned from three weeks in Nova Scotia feeling rested, relaxed and craving oatcakes!
We indulged in this quintessential Nova Scotia treat several times when we were home – they’re perfect with a cup of tea or coffee, or a big glass of milk.